Bone Broth is an all natural, nutrient rich liquid made from the simmering of bones at a low heat over several hours. The broth is loaded with amino acids, vitamins and minerals including Collagen, Glucosamine, Chondroitin and Hyaluronic Acid.

TREATS LEAKY GUT AND HELPS DIGESTION

Does your pet have allergies? They may suffer from leaky gut. A syndrome where the holes in the intestines have become bigger allowing toxins to pass through. The collagen from the broth can plug those leaky holes and improve the lining of the digestive tract and keep the gastric mucosa (mucous membrane) in excellent condition to aid digestion.

PRESERVES GOOD JOINT HEALTH AD REDUCES INFLAMMATION

Bone broth acts as a superior joint supplement as it contains gelatin (the breakdown of collagen), glucosamine and chondroitin.

Gelatin is rich in calcium, magnesium, phosphorus, silicon and sulfur which is good for bone healing, helping take pressure off of aging joints and support healthy mineral density. Glucosamine is a compound naturally found within the cartilage of joints, it acts as a shock absorber and lubricates the joints and allows animals to move around without joint, bone and muscle pains.

PROMOTES A HEALTHY COAT

Keratin proteins are found in gelatin, bind with hair to strengthen it, repair damage and increase shine.

Ingredients and Why

We have carefully developed a recipe with ingredients that further support the health of your pet.

PORK JOINT BONES as they are the most gelatinous and as gelatin is one of the significant health benefits you can never have too much!

As pork has not been in our pet diet over the past decade’s most dogs and cat do not have allergies to it.

ORGANIC APPLE CIDER to help draw the minerals from the bones. But apple cider vinegar has numerous other heath benefit for your pet, like Digestion, Teeth & Nails, Allergies, Prevention for Parvo and Urinary Tract infections.

TUMERIC has been included for the compound, curcumin a powerful antioxidant. It is also a great detoxifier as it stimulates the bile production necessary for the digestion of fat in the liver.

GINGER for the compound, gingerol which acts as a powerful anti-inflammatory and antioxidant.

Per 100g

23 Calories

94% Moisture

6% Protein

0.1% Salt

0.1% Fat